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EasyUni Sdn Bhd

Level 17, The Bousteador No.10, Jalan PJU 7/6, Mutiara Damansara 47800 Petaling Jaya, Selangor, Malaysia
4.4

(43) Google reviews

+60142521561

EasyUni Sdn Bhd

Level 17, The Bousteador No.10, Jalan PJU 7/6, Mutiara Damansara 47800 Petaling Jaya, Selangor, Malaysia
4.4

(43) Google reviews

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Advanced Diploma of Hospitality

Course overview

Statistics
Qualification Advanced Diploma
Study mode Full-time, Part-time
Duration 18 months
Intakes February
Tuition (Local students) $ 11,850
Tuition (Foreign students) $ 15,208
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Admissions

Intakes

Fees

Tuition

$ 11,850
Local students
$ 15,208
Foreign students

Estimated cost as reported by the Institution.

Application

Data not available
Local students
Data not available
Foreign students

Student Visa

Data not available
Foreign students

Every effort has been made to ensure that information contained in this website is correct. Changes to any aspects of the programmes may be made from time to time due to unforeseeable circumstances beyond our control and the Institution and EasyUni reserve the right to make amendments to any information contained in this website without prior notice. The Institution and EasyUni accept no liability for any loss or damage arising from any use or misuse of or reliance on any information contained in this website.

Entry Requirements

  • Related qualifications accepted by the university.

English Language Requirements:

  • IELTS: Overall 5.5 (no band below 5.0)
  • TOEFL iBT: 69-70 with no band less than 16
  • TOEFL Paper: 523 (with a min TWE 3.5)
  • TOEFL CBT: 193 (with a mim TWE 3.5)
  • PTE Academic: 46 with no communicative skill score less than 40
  • TOEIC: 650-700
  • CEF: B2

Curriculum

Core:

  • Manage finances
  • Develop and implement a business plan
  • Manage physical assets
  • Recruit, select and induct staff
  • Monitor staff performance
  • Develop and implement marketing strategies
  • Establish and maintain work health and safety system

​Elective:

  • Work effectively in hospitality industry
  • Provide porter services
  • Provide valet services
  • Conduct night audit
  • Provide accommodation reception services
  • Process reservations
  • Provide responsible service of alcohol

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